Tuxedo Brownies. Serves 36.

Ingredients

  • 1 standard-sized package fudge brownie mix
  • 1 package white baking pieces (12 ounces)
  • 1 cup semisweet chocolate pieces (6 ounces)
  • 1/2 cup pecan pieces
  • 1/4 cup butter
  • 3 tablespoons hot water
  • 2 cups sifted powdered sugar
  • 1/4 cup unsweetened cocoa powder
  • 1 teaspoon vanilla
  • 3/4 cup pecan pieces

Steps

  • 1
    Preheat oven to 350 degrees Fahrenheit. Grease the bottom of a 13 x 9 x 2 inch baking pan. Prepare brownie mix according to package directions. Before baking, stir one cup of the white baking pieces, 1 cup of the semisweet chocolate pieces, and 1/2 cup pecans into the prepared brownie mixture. Spread in baking pan.
  • 2
    Bake about 30 minutes or until center is set. Sprinkle with ½ cup of the white baking pieces. Bake for 1 minute more. Remove from oven and cool on a wire rack.
  • 3
    To make the frosting, combine melted butter with the hot water. Stir in the powdered sugar, cocoa powder and vanilla. Beat by hand until smooth. Drizzle over brownies. Sprinkle with ¾ cup pecans and remaining white baking pieces. Cool until frosting is set. Cut into bars.

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